Interior design and renovation was made for a newly opened restaurant specialising in hereford beef – Hereford Steakhouse. The majority of the furnishing and wood decorations (bar mosaic, wall and hangers) were designed and produced by Loft Kolasiński.
Restaurant Interior Design
With the ambition to create a local wine bar and restaurant emphasized by an intimate and cosy atmosphere that underlines a sense of presence, Nærvær is located in a fairly new and contemporary building. Situated in a prime location of Christianshavn overlooking the canal with a beautiful view Copenhagen’s old city centre, this new place hosts a local winebar as well
Revelry’s maxim is ’epic eats/bangin’ beats’ which is the embodiment of an ownership team comprised of Rachel Yang & Seif Chirchi’s Relay Restaurant Group (Seattle’s Joule, Revel & Trove) and Eric (DJ Evil One) & Karen Bowler, Owners of Portland’s Tube/Fortune and Founding Partners of The Music Trust.
In the hands of Alvin-T Studio, Gyoza bar is a made out of a fusion of Japanese comic-ky graphics with eye-popping colors. Many of the furniture were custom designed with a young and cheerful mood in mind.
Lagranja Design recently completed the Abat café: a contemporary, modern, fresh yet low-cost project. In a former bank office, Lagranja made reality the dream of expansion of a young entrepreneur who already owns another café in Manresa.
Designed in collaboration with Interior designers, Eades and Bergman, Hawker Hall is a contemporary Malaysian style restaurant and beer hall for Chris Lucas, the highly successful restauranteur responsible for Chin Chin, Baby Pizza, and Kong.