The Xiaoyouyu Seafood Restaurant project was repurposed from a former factory terrace. The unique location and unconventional structure of the original space allowed the designer to give full play to imagination and creativity.
Restaurant Interior Design
The Han Shang Lou restaurant locates at the Phoenix island of Xiangqiao District in Chaozhou, Guangdong Province, where the island is one of the eight natural landscapes in the ancient Chaozhou city embraced by quiet elegance and pleasant climate.
Tucked away in an unassuming industrial area of Mount Austin Johor Bahru, JWC The Factory 30 Cafe appears as an inviting red building, unmistakably the most eye-catching landmark in the mundane district. With the bold statement of rustic-industrial style complemented with great ceiling height
In Flower 17, the earthly hot pot bumps into the aloof gorgeous flowers; flower is part of the meal,presenting a wonderful scene of flower and fire. Flowers dancing in the air remind diners to embrace unknown future life which is full of imagination with an eased mood.
Once walked inside, it makes one feel like being in a micro-market of art handicraft workshop, where items like personalized portraits paintings, animal simulation sculptures, mechanical printer, antique radio, as well as hand-made devices in different sizes, are quietly distributed on the walls, tables or display racks.
Restaurant design specialist, Faber, has completed the design for Thai Express’s new flagship store in Birmingham city centre. Headquartered in Canada, Thai Express opened its first store 10 years ago, and now has more than 200 locations worldwide.