Andrew Pogue is an Architectural Photographer + Filmmaker based in Seattle, Washington and working nationally.
Andrew’s background in architecture and visual studies gives his work proclivity from an invaluable perspective. With every project, he creates a comprehensive set of images that complement each other and tells the story of the project. Working with a variety of clients and on a wide range of projects from residential interiors to luxury hotels, Andrew’s approach is agile and adaptable to the client’s needs.
In addition to photographing stills, Andrew Pogue partnered with Lars Frazer to form Frazer Pogue Collective. They produce architectural films that capture light and space and incorporate authentic interviews that give a glimpse of the people behind the ideas and process.
LOCATION: Seattle, Washington
LEARN MORE: andrewpogue.com
Nestled in a once-forested rural slice of land on the Key Peninsula, the Longbranch Residence by mwworks stands as a profound commitment to blending architectural design with the natural environment.
In the heart of Washington’s Methow Valley, the Wildflower House stands as a testament to thoughtful design and environmental stewardship. Nestled within a pristine landscape of meadows and forests, this modern home takes a sensitive approach to construction, ensuring that the natural beauty of the site is preserved and enhanced.
Built for a couple with grown children and their families, the house is both a quiet retreat to the wilderness and a place for holiday gatherings. The property having been in the family for decades
Alaska Airlines sought to transform the lounge typology from an exclusive haven for business travelers to a warm, welcoming space where all guests can find refuge—to relax, work, refuel, and connect.
This new house is located in Western Washington on the Key Peninsula in a small township named Home. The waterfront site is located on the south end of Puget Sound and angles towards an incredible view of Mount Rainier beyond.
Through a series of thresholds from opaque to transparent, Yo-Ju Courtyard House, which means “secluded living” in Mandarin Chinese, embraces the future of suburban density by establishing a private experience despite being adjacent to a busy arterial street in the Clyde Hill neighborhood of Bellevue.
This contemporary Seattle restaurant is helmed by James Beard Award semi-finalist chef Mitch Mayers. The restaurant is located in a building originally constructed as a sawmill in the 1920s in the Ballard neighborhood.
When Dockside Cannabis, a Seattle-based chain of recreational cannabis shops, sought to expand into a rapidly changing neighborhood, the challenge was how to define the brand experience within a growing and shifting cannabis marketplace.
