The projects listed in the category Hospitality Architecture invite you to a virtual trip around the world where you will discover great places where you can spend the holidays. You will discover amazing places where amazing architects and designers, highlight their creativity and imagination by designing charming tourist centers and some spectacular accommodations. Also, hotels and hostels all over the world, with “wow” effect for architecture and interior design will delight you while looking through HomeWorldDesign pages. Whether you want to decorate your holiday home or search for a vacation spot, the articles in this category can be useful.
Located in the historic Fulton Market with its humble origins as the meatpacking hub of Chicago’s West Loop, chef Joseph Flamm’s new restaurant evokes the traditional family run taverns of Croatia known as konobas with their utilitarian yet celebratory approach to eating and gathering.
The hotel building was built at the turn of the 1950s on the Sedlčany square. It formed a quality part of the square from the urban and architectural point of view.
Halation is a fascinating word in astronomy. Deliver experience, meticulous and unique, comfortable sense, cordial and friendly, and it is the brand logic of Halation Bistro/Lounge.
The designer builds the hotel lounge, unlike the traditional ones, into an area featuring reception, seating, photography and high tea.
A flagship in the city hostelry industry and a space that, through design, has managed to forge an identity in its spaces. This is what Palocortado Restaurant offers in a new space at Puerto Banus
The client named the restaurant Tomo after his grandmother, Tomoko, and the Japanese “tomodachi”, meaning ‘friend’. Friendship and familial connection is a throughline in how the restaurant approaches both its service and its place in a developing area south of Seattle.
Charisma Bistro is a hypnotic atmosphere and bright Asian Nikkei-style cuisine prepared by brand chef Mark Statsenko and chef Vyacheslav Urzhuntsev.
With the name of the restaurant “Migrante” (translation in spanish for a person who travels to another place or country – Migrant) and influenced by Japanese culture for Alejandra Medina
