La Antxoeta Art Restaurant, Málaga
La Antxoeta, is a casual style restaurant located in the heart of Soho in Málaga. This is the project of Pablo Caballero, known by many as the chef of rock’n roll, which opened its doors in 2016.
La Antxoeta, is a casual style restaurant located in the heart of Soho in Málaga. This is the project of Pablo Caballero, known by many as the chef of rock’n roll, which opened its doors in 2016.
Marcandole is a 30-year-old renowned restaurant located near Venice, known for the very high quality of the fish menu. Its name came from the fish that once upon a time was quite caught in the Piave river near the restaurant: the “marcandola”.
Designed during a 3-month period of the pandemic and constructed in 2 months, TANZO completed the BLG French Restaurant (Haibi Terrace store)
Inspired by Japanese joinery, we redesigned the KABINA system to be manufactured with this computerized cutting technology. The system has a system of joints and a main mechanical structure that opens like a compass.
Voyager Craft Coffee is a startup initiated as a coffee cart, run by a couple of entrepreneurial world travelers. For Studio BANAA, “coffee inspired by our travels” is a concept that hit home.
Located on the iconic rue de la Commune in Montreal, Suite 201 is a pied-à-terre in the historical and coveted area of Old Montreal. Facing the Saint Lawrence River, the old buildings on this street witnessed the birth of the city nearly 400 years ago.
Skylab reveals the Cascade Bungalows at Brasada Ranch, a new destination venue offering a contemporary approach to life on the ranch in Central Oregon
The aim of the project was to enhance the architectural, historical and landscape heritage existing in this small mountain region in the Portuguese countryside, named Cova da Beira, in the town of Belmonte.