C2 Cafe & Bar by Various Associates
C2 Cafe & Bar is not simply a socializing space. The client hopes it will become a “private” destination where young urbanites can shake off pressures, troubles and obtain inner peace.
Delve into the world of restaurant interior design where ambiance and aesthetics play a pivotal role in dining experiences. From elegant fine dining establishments to cozy, rustic eateries, explore innovative designs that enhance the culinary journey. Discover how lighting, furniture, color schemes, and décor come together to create inviting spaces that reflect the personality and theme of each venue. This category also encompasses the vibrant interiors of bars, bistros, and cafes, offering a wealth of ideas and trends to inspire designers and restaurateurs alike.
C2 Cafe & Bar is not simply a socializing space. The client hopes it will become a “private” destination where young urbanites can shake off pressures, troubles and obtain inner peace.
Highland Star Chef Restaurant is located on the top floor of Yanhan Highland, a multi-quality space and artistic life landmark in urban nature.
The project is the first HEYTEA LAB store in Guangzhou, situated at Parc Central, a luxury mall in the heart of the CBD. HEYTEA LAB is the brand’s flagship store with presence in China’s first-tier cities such as Shanghai, Shenzhen and of course Guangzhou.
A winemaker approached us with his dream of creating a prosperous winery in the heart of Znojmo in a Renaissance house on Masaryk Square.
This contemporary Seattle restaurant is helmed by James Beard Award semi-finalist chef Mitch Mayers. The restaurant is located in a building originally constructed as a sawmill in the 1920s in the Ballard neighborhood.
Last but not least, the venue of 500 m2 is developed to offer the consumer a different stage every time he visits Piur Pizza Restaurant, making him live a unique moment that disconnects him from his daily routine
Along Miami’s bustling Bird Road, an unbroken space will be the second home for this local pizzeria. Like any great recipe, the design for Apizza Brooklyn called for proper ingredients; equal parts innovation, creativity and familiarity.
Southerleigh Fine Food and Brewery celebrates cross-cultural southern cuisine and craft beer within the former historic Pearl Brewery, an 1890s-era building located in the heart of what is now dubbed the Pearl in San Antonio.
Willmott’s Ghost is the vision of James Beard Award-winning Chef Renee Erickson. Serving Roman-style pizza al taglio and Italian aperitivo cocktails, the restaurant is on the ground floor of The Spheres, the centerpiece of Amazon’s Seattle campus.