Delve into the world of restaurant interior design where ambiance and aesthetics play a pivotal role in dining experiences. From elegant fine dining establishments to cozy, rustic eateries, explore innovative designs that enhance the culinary journey. Discover how lighting, furniture, color schemes, and décor come together to create inviting spaces that reflect the personality and theme of each venue. This category also encompasses the vibrant interiors of bars, bistros, and cafes, offering a wealth of ideas and trends to inspire designers and restaurateurs alike.
Le Jour Caffe is a café bar designed by Slovakian studio BPD Design & Art. The café was completed in 2015 and is located in Košice, Slovakia. Description by BPD Design & Art: Le Jour Café is located in the historic centre of Kosice, in a building, which is the oldest preserved bourgeois building in the city centre. The large vault […]
Holborn Grind was completed in October 2014 by Melbourne-based Biasol Design Studio. The bar has an area of 80 sqm and is located in London’s Holborn, United Kingdom.
Development and implementation of the original country complex Crazy BBQ project is the first major collaboration work of Ukrainian designers – a married couple Yaroslav and Ilona Galant.
Indonesian-inspired steakhouse Hutchinson Cocktails & Grill embodies an East-meets-West spirit of duality between art and cuisine. Located in West Hollywood, Hutchinson Cocktails & Grill was designed by Relativity Architects.
Pepita restaurant is the latest project completed by the Washington-based Hospitality Construction. Description by Hospitality Construction: Mexican food fanatics rejoice: Another Mike Isabella concept is here in D.C., this one encapsulating the look and feel of a Central American cantina with a modern, colorful twist. Hospitality Construction Services worked with Isabella to construct Pepita, a
This project occupies an old house in Oaxaca that was transformed into a special site for visitors to enjoy the traditional local spirit, mezcal. Description by EZEQUIELFARCA: The Expendio Tradición Mezcaleria takes its name from the stores that sold this drink in the past, a concept that the Chagoya family, with its 140 years of tradition
Southern California interior designer, Davis Krumins, and his wife and partner, Andrea Krumins, are the design duo behind Davis Ink. Mexican restaurant Don Chido is one of their memorable projects.
Beef and Pudding Restaurant interiors were recently completed by the Warrington-based DV8 Designs. The restaurant is now shortlisted on the Bar and the Best Design Awards 2014/15 ‘Standalone Restaurant’ category in October 2015 with results. Description by DV8 Designs: This site has been shaped into a modernistic urban pub and kitchen, counterbalancing both stylish and classical
Le Comptoir is a project completed in March 2015 by Dutch studio UXUS Design. This new restaurant concept will be implemented in all Campanile hotels. Description by Uxus: Leading French hotel chain, Campanile, invited UXUS to design a new restaurant concept catering to business professionals and travellers. The restaurant is part of the Campanile hotel experience
