The Crate & Barrel design and construction team brought together an array of talent to execute on their first-ever, full-service restaurant concept.
Design is austere, compact, with only true natural colors. The aim is to move the atmosphere from messy bistro to decent tropical show kitchen.
The restaurant Guangxi Yan adopts traditional Guangxi cultural elements as the design thread, which unifies the overall spatial design. Numerous representative local elements are presented in the space after systematic concentration and artistic refinement.
Hiba (“Halo” in Moroccan) is an intimate restaurant designed for only 40 diners, with no partition between the kitchen and the dining area.
Sun Tan is a project for a restaurant of about 70 m2, located in Bairro das Colónias, in Lisbon. The project is installed on the ground floor of a building constructed in the 1930s, included within Lisbon’s most significant set of Art Deco style architecture.
The design of restaurant is based on the brand style “fusion” as its branding position，and the designer takes inspiration from Dante’s Divine Comedy “PURGATORIO” to make a figurative expression in the space.
Black Butte Ranch – an iconic resort community located near Sisters, Oregon – sits at the gateway to Oregon’s high desert. First planned in the early 1970s, the Ranch is a vacation destination for many, and a year-round home for some.
The Return restaurant is located in the first underground floor in a shopping mall, and it has an independent entrance. The space was formerly an aquarium.
