HomeWorldDesign - Architecture and Interior Design

Hospitality Architecture

The projects listed in the category Hospitality Architecture invite you to a virtual trip around the world where you will discover great places where you can spend the holidays. You will discover amazing places where amazing architects and designers, highlight their creativity and imagination by designing charming tourist centers and some spectacular accommodations. Also, hotels and hostels all over the world, with “wow” effect for architecture and interior design will delight you while looking through HomeWorldDesign pages. Whether you want to decorate your holiday home or search for a vacation spot, the articles in this category can be useful.

Del Popolo Restaurant

Del Popolo Restaurant by Jessica Helgerson Interior Design

Designer: Jessica Helgerson Interior Design Project: Del Popolo Restaurant Location: San Francisco, USA Photography: Aaron Lietz The conversion of an abandoned building in San Francisco’s Nob Hill neighborhood to a restaurant. Our scope included designing a new wooden store-front façade. The restaurant features Neapolitan-style wood fired pizzas, and the wood oven is the central focus

Copper Head Bar by YOD Design Lab 8

Copper Head Bar / YOD Design Lab

Project: Copper Head Bar Designer: YOD Design Lab Location: Mazepa st., 6, Ivano-Frankivsk, Ukraine Area: 200 m2 Graphic designer: PRAVDA design Photographer: Andrey Avdeenko In Copper Head bar high technologies and classic traditions merged into one. The brewery gives an opportunity not only enjoy freshly brewed beverage, and to look behind the scenes the process

Špejle Restaurant in Praha 4

Špejle Restaurant in Prague / Collaborative Collective

Project: Špejle restaurant Architect: Collaborative Collective – COLL COLL Team: Cyril Pavlů, Krištof Hanzlík, Kateřina Vondrová, Marek Fischer Project location: Špejle, Jindřišská 16, 111 50 Prague 1, Czech Republic Completion Year: 10 / 2016 Area: 280m2 Photo credits: Jakub Skokan, Martin Tůma / BoysPlayNice Merging the Czech “chlebíček” and the traditional Basque pintxos, a new and

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