10 Restaurant Design Trends In The Post-COVID World
As new restaurant locations continue to pop up, you’ll find many similarities in their post-COVID design. Here are 10 restaurant design trends that are popular and relatively commonplace.
As new restaurant locations continue to pop up, you’ll find many similarities in their post-COVID design. Here are 10 restaurant design trends that are popular and relatively commonplace.
The A’ Design Accolades are organized in a wide range of creative fields to highlight the very best designers from all countries in all disciplines.
Audax completed the refresh of celebrity chef Mark McEwan’s ONE Restaurant Bar and Lounge located inside Yorkville’s Hazelton Hotel, and features new custom furniture pieces designed by Audax. “Audax has created the new mood at ONE that…
Blanchette East is the second outpost for Blanchette and the brothers Maxime, Malik and Yannis Alary. Lovingly named after their mother, the new restaurant celebrates everything that guests have come to love about our Soho bistro but…
Faber were appointed to create a new bar and restaurant at Aston Marina in Stone, Staffordshire. Working with the owners of the marina, we helped them to develop a strategy, branding and venue to create a ‘foodie…
The name of the KINZA cafe displays a culinary direction, combining spices and herbs of Spain, France and Bali. It is worth paying due attention to the choice of location, since the institution is located in the…
Architects: Sans-Arc Studio Project: Pink Moon Saloon Location: Adelaide, Australia Area: 102.48 sqm Builder: Brojed Construction Photography: Courtesy of Sans-Arc Studio Manufacturers: Beeline design, Boral Timber In a former bin alley and sandwiched between two office buildings
The Coffee Grill restaurant located in historical center of Lisbon – one more Portuguese project of Yaroslav Galant innovative design studio. The new place represents an eclectic haute cuisine and fascinating, chatty interior. The most part of interior…
The Itoman Gyomin Shokudo, located in Itoman, Okinawa was conceived with the aim of supporting and promoting the local tradition and culture through its cuisine. Yamazaki Kentaro Design Workshop of Tokyo designed the Itoman Gyomin Shokudo Restaurant in