The Lodge is a restaurant-club recently completed by Yellow Office Architecture, located in Constanta, Romania. Yellow Office is an innovative architecture studio placed in Bucharest, Romania. Description by Yellow Office: Located on a main Boulevard in Constanta city, this place feature a mix between relaxed restaurant, event hall and club. The design brings in light typical […]
Project: Cella Bar Architects: FCC Arquitectura Interior Designers: Paulo Lobo Area: 322.0 sqm Photographs: Fernando Guerra  – FG+SG FCC Arquitectura in collaboration with the Paulo Lobo designers have designed the Cella Bar, located in Lugar da Barca, Madalena, Azores. Cella Bar has an organic architecture, atypical, inspired by the natural environment around the site. The building is
Naman Retreat Beach Bar was completed recently by Vo Trong Nghia Architects. The bar has an area of 143 square meters and is located in the Naman resort, Ngũ Hà nh Sơn, Da Nang, Vietnam. Description by Vo Trong Nghia Architects: Beside the main linking road between Da Nang city and Hoi An old town, Naman retreat resort, aqualified
For its third venue PNY hamburgers chose to land in the Marais district of Paris. In this peculiar location PNY and CUT decided to take the burger joint on a trip to Miami.
Development and implementation of the original country complex Crazy BBQ project is the first major collaboration work of Ukrainian designers – a married couple Yaroslav and Ilona Galant. Description by Yaroslav Galant: Surrounded by a pine forest, the complex includes the main restaurant building, the Club House Crazy Hohols MFC building, an indoor fan zone
Southern California interior designer, Davis Krumins, and his wife and partner, Andrea Krumins, are the design duo behind Davis Ink. Mexican restaurant Don Chido is one of their memorable projects.
Le Comptoir is a project completed in March 2015 by Dutch studio UXUS Design. This new restaurant concept will be implemented in all Campanile hotels. Description by Uxus:  Leading French hotel chain, Campanile, invited UXUS to design a new restaurant concept catering to business professionals and travellers. The restaurant is part of the Campanile hotel experience
This rooftop retreat was designed to showcase the Chicago skyline and provide an exciting space for entertaining.
