Delve into the world of restaurant interior design where ambiance and aesthetics play a pivotal role in dining experiences. From elegant fine dining establishments to cozy, rustic eateries, explore innovative designs that enhance the culinary journey. Discover how lighting, furniture, color schemes, and décor come together to create inviting spaces that reflect the personality and theme of each venue. This category also encompasses the vibrant interiors of bars, bistros, and cafes, offering a wealth of ideas and trends to inspire designers and restaurateurs alike.
A burger served on a shovel? Such things only in Rusztowanie bistro, a new culinary spot in Poznań’s Łazarz. Designers from mode:lina™ ensured that the interior design of a basement in an over 100-year old townhouse, is consistent with the name and communication strategy of the restaurant.
Gruppo Decorativo architectural office designed the Denk Fabrik all-day restaurant in the German city of Karlsruhe combining robust and earthy materials with bright shades and retro details.
After the successful launch of the SLA salad bar in 2012, 10 locations opened up in the Netherlands since then. From the 11th location onwards Standard Studio is asked to create a new design for the interior of the future SLA salad bars.
Casa Carmela restaurant now opens to the outside allowing the entrance of natural light to practically the inside “patio” (terrace) and also facilitating the diner to enjoy the views of the promenade, opening at the same time to the gaze of the passer-by.
Inspired by a variety of Mexican regions and landscapes, the Jalisco Norte restaurant reflects the aesthetic of a central American-European home. Organized across separate rooms with low ceilings, vibrant fabrics and ambient lighting,
Audax completed the refresh of celebrity chef Mark McEwan’s ONE Restaurant Bar and Lounge located inside Yorkville’s Hazelton Hotel, and features new custom furniture pieces designed by Audax. “Audax has created the new mood at ONE that will endure over the next 10 years. The lounge’s new chic and sophisticated style makes our guests feel at home.
Folium is a new fine-dining restaurant in Birmingham’s Jewellery Quarter and the brainchild of renowned chef, Ben Tesh.
Pipca bistro is situated in a new-rising „gastro“ district in the street Milady Horákové, Prague – Letná. The leading part is played by chicken – pipca (tweety :)) and the way of cooking: thanks to its size and noticeable design, the grill called rotisserie is the heart of the bistro.
