Egeo Restaurant, Valencia / Masquespacio
The aim of the project was to design the first Egeo restaurant in Valencia, respecting its recognizable Greek identity already existing in Egeo’s other restaurants in Madrid.
About Masquespacio
Masquespacio is an award winning creative consultancy created in 2010 by Ana Milena Hernández Palacios and Christophe Penasse. Combining the 2 disciplines of their founders, interior design and marketing, the Spanish design agency creates custom-made branding and interior projects through a unique approach that results in fresh and innovative concepts. Awarded in 2016 with the “Massimo Dutti New Values” award by Architectural Digest Spain and the “Wave of the Future” award by Hospitality Design USA they have been rewarded with a continued international recognition by media specialized in design, fashion and lifestyle trends. They have worked on projects in several countries like Norway, USA, Germany and Spain.
Ana Milena Hernández Palacios was born in the colombian city Bogota the 28 of august 1982. From young age on she developed a creative talent participating in the decorative events from her mother. It was in 2001, at the age of 18 that she decided to start an adventure in Europe moving to Spain. There she worked the first years as a window dresser and responsible of merchandising for the stores of Maximoda. However as she was fascinated by the world of interior design she decided to start studying interior design at the well known design school of Valencia Barreira. After finishing her studies she worked for a while in an architecture studio where she realized very soon that she wanted to develop her own style. The entrepreneurial spirit of her parents always had been very present and that’s what convinced her without a doubt to launch +Quespacio. The aim with +Quespacio is very defined, design creative spaces taking in count the needs from her clients and involucrate the different areas of design with the goal to create added value for their establishments.
LOCATION: Valencia, Spain
LEARN MORE: masquespacio.com
The aim of the project was to design the first Egeo restaurant in Valencia, respecting its recognizable Greek identity already existing in Egeo’s other restaurants in Madrid.
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