Rooms Remodeling in Azoris Royal Garden Hotel
The project approach to the remodeling accommodation units, is based on two remarkable pre-existing principles.
The project approach to the remodeling accommodation units, is based on two remarkable pre-existing principles.
Project: Restaurante Barril Architects: Paulo Merlini Arquitectos Location: Valongo, Gondomar, Portugal Year: 2020 Area: 150.00 square meters Photo Credits: Ivo Tavares Studio Owner of a house with more than nine years of existence and armed with an entrepreneurial spirit that is natural to him, the client approached us with the problems well outlined. He intended
Warehouse Morinha it was a sad and a empty place turned into a large light space and dynamically fitted, as a space for children should be.
Inserted in a hotel unit, in Ponta Delgada, the KOi restaurant in open since 2004, already presented some need for revitalization, despite the predominant relation with the central courtyard of the hotel …
ESQVTA acquired and refurbished a luxury apartment that would permit access to national and international public to the 15 year old ESQVTA’s aesthetic and lifestyle that had until that point only been available to clients.
Suddenly we had created a dense, heavy, monolithic cover roof that needed to be subverted, giving an idea of levitating mass that is slightly lying on light wood and glass.
The Costa Brava Weekend House project involved the renovation of two existing buildings and the construction of a new complimentary space, to create two independent dwellings designed for use by a family as a second home.
The extension of the Casa Golgota was made at a lower level, taking advantage of the terraces, using wood and concrete, clearly demarcating the addition and the original in chronological terms.